Our Organic Mushroom Extracts in this blend are obtained by extraction of the mushrooms fruiting bodies, which are proved to be much richer inactive ingredients and more abundant in beta-glucans than mushrooms extracted from mycelium. Our Organic Mushroom Coffee is a combination of organic 100% Arabica coffee and functional, certified organic mushroom extracts from the fruiting bodies of Turkey Tail, Lion’s Mane, and Reishi mushrooms.
All mushrooms were grown naturally on nutrient-rich wood or vegan substrate, yielding potent and high-quality extracts with a standardisation of 30% beta-D-glucan polysaccharides, the most important compound in mushrooms. We use temperature-controlled technology to get the valuable functional components from the mushroom cells. This advanced production method lets us get the highest levels of active nutrients, which gives us full-spectrum extracts.
Our Organic Mushroom Coffee blend is perfect for coffee lovers searching for something extra from their daily ritual.
















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